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Fresh Cut Salads - Lunch Menu

Antipasto

Salami, capicolla, provolone, roasted red peppers, pepperoncini, fresh cut romaine lettuce mixed with green & red lettuce, grape tomatoes, red onions, chick peas, sliced black olives, & homemade croutons.

Side Salad $5.99Lunch Salad $10.99
Choice of Dressing:Ranch Fat Free Raspberry Vinaigrette Bleu Cheese Caesar Italian Honey Dijon Thousand Island Balsamic Vinaigrette 2 oz. Balsamic Vinegar & Extra Virgin Olive Oil Seasoned Dressing +$0.504 oz. Balsamic Vinegar & Extra Virgin Olive Oil Seasoned Dressing +$0.752 oz. Greek Dressing Red Wine Vinegar, Extra Virgin Olive Oil Seasoned Dressing +$0.504 oz. Greek Dressing Red Wine Vinegar, Extra Virgin Olive Oil Seasoned Dressing +$0.75
Salad Toppings:Add Bacon +$1.50Add Feta +$1Add Crumbly Bleu Cheese +$1Add Hard Boiled Egg +$1.25Add Grilled Chicken - Side Salad +$1Add Grilled Chicken - Lunch Salad +$1.75